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🌱 Regulating the Future of Food Conference 2025 - What's in Store

  • Writer: Atova
    Atova
  • Oct 6
  • 2 min read

Updated: 4 days ago

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We are excited that Regulating the Future of Food Conference is returning for another instalment in collaboration with Vireo Advisors! Once again, the conference will take place at the RAI in Amsterdam on 29th and 30th October, co-located with the outstanding Future of Protein Production Conference


Join us to explore the industry’s biggest challenges in alternative proteins - including cultivated meat and precision fermentation - and define what’s needed for science-based risk assessments. Learn how to navigate regulations for faster market access without compromising safety, while collaborating to identify gaps, share needs, and set clear action points to drive change.


Regulating the Future of Food is kindly sponsored by Labcorp, Vow and Meatable.




Why Attend in 2025?


  • Stay informed about the latest regulatory changes and trends in the novel foods sector

  • Connect with innovators, policymakers, and regulators driving change across the global food system

  • Gain insights from case studies and expert panels on practical challenges in bringing novel foods to market

  • Shape the conversation on the balance between innovation, safety, and sustainability



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Talks from Regulators and Innovators

Hear from inspiring speakers across diverse backgrounds—including voices from leading regulatory agencies.

Panel Discussions

Join dynamic panel discussions with industry experts—gain fresh insights, share ideas, and tackle key challenges together.

Deep-dive Workshops

Take part in interactive workshops on key regulatory topics - exploring risk assessments, strategy, and practical solutions to real-world challenges.


Hear from the leaders in food regulation and hear from pioneering companies such as MicroHarvest, Corbion, Solar Foods, Nestlé,  Cargill, and  The Protein Brewery as they discuss their experience with novel food approval. Also, don’t miss your chance to gain insights directly from the regulators themselves — including the EFSA, FSA, European Commission,Food Standards Australia and New Zealand (FSANZ) and Food Safety and Standards Authority of India (FSSAI). 

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Reflecting on 2024


Last year's Regulating the Future of Food event convened delegates from across the globe to explore regulatory updates across the evolving landscape. The conference aimed to bridge the gap between current regulatory practices and the advancements needed to support sustainable food systems. During this event we brought together some amazing speakers from a broad spectrum of backgrounds and expertise to discuss key insights through talks, panel discussions and deep-dive workshops.


Read our 2024 conference report to find out more.:



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